Room schedule
 

Schedule of courses - spring 2014
 

Click the underlined course numbers for important additional information and complete course description.

Please Note: To get a listing of Open and Closed courses please refer to: WebAdvisor.

CourseSection #Title
DayHourRoomInstructorStart/Stop Dates
BUSAC-1818875Applied Accounting - (SC) - 3 Units
W
7:00-9:50pm
6:00-7:00pm
BFL-103
Reimer, DFull Term
BUSAC-2848893Cost Accounting - (SC) - 3 Units
TH6:00-9:50pmBFL-103Eisa, MFull Term
BUSMK-2562237Marketing - (SC) - 3 Units
TTH11:00-12:20pmBFL-103Eckelmann, CFull Term
COMM-1201419Public Speaking - (SC) - 3 Units
TTH9:30-10:50amBFL-103Padilla, SFull Term
COMM-1301487Small Group Communication - (SC) - 3 Units
MW12:30-2:45pmBFL-103Hunter, K3/03 - 5/21
COUNS-1201001Student Success - (SC) - 3 Units
MW9:30-10:50amBFL-103Jamshidnejad, CFull Term
CULN-1803776Fundamentals of Baking - (SC) - 3.5 Units
MTWTH
7:00-7:45am
7:45-1:15pm
BFL-103
HRM-BAKERY
Draa, C1/27 - 3/06
CULN-2804542Advanced Pastry and Baking - (SC) - 5 Units
MTWTH
MTWTH
7:00-7:50am
8:00-1:05pm
BFL-103
HRM-BAKERY
Draa, C3/10 - 5/15
SPAN-1201331First Term Spanish - (SC) - 5 Units
MW
TTH
11:00-12:15pm
11:00-11:50am
BFL-103
H-108
Darakjian, RFull Term
 1 hr lab per week Note: The one lab hour per week requirement will be completed through distance education. The online labs require computer access and may be completed either on or off campus. The Foreign Language Department has a computer lab (BFL-213) dedicated to student use.
Back to top